Luke and Chewy are so happy when Gianna makes these treats, and with only 4 ingredients, you can’t go wrong!
2/3 cup pumpkin puree
1/4 cup peanut butter
2 large eggs
2 1/2 – 3 cups flour
- Preheat oven to 350 degrees F.
- Line a baking sheet with parchment paper or a silicone baking mat; set aside.
- In large mixing bowl, beat pumpkin puree, peanut butter and eggs on medium-high until well combined, about 1-2 minutes.
- Gradually add 2 1/2 cups flour at low speed, beating just until mixed. Add an additional 1/4 cup flour at a time just until the dough is no longer sticky.
- Working on a lightly floured surface, knead the dough 3-4 times until it comes together.
- Using a rolling pin, roll the dough to 1/4-inch thickness.
- Cut out desired shapes and place onto the prepared baking sheet.
- Place into oven and bake until the edges are golden brown, about 20-25 minutes.
- Let cool completely.
Adapted from Damn Delicious
