All Posts By: Judy

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No-Bake Cheesecake with Strawberry Topping

In Dessert On May 25, 2020 0 Comments

This cheesecake is decadent. It’s one of those desserts that you just sit there and savor every bite. Really hard to believe it is a no-bake. Ingredients for… Read More »

Baked Sweet Potato Fries – Addictive!

In Sides On May 17, 2020 0 Comments

These fries are so addictive. The spices pair so well with sweet potatoes. And they are a healthier alternative to chips with sandwiches! 2 lbs sweet potatoes, peeled2… Read More »

Gianna’s Churros – Delicioso!

In Bread, Breakfast, Dessert, Gianna's Recipes On May 16, 2020 0 Comments

Gianna loves churros. Churros are actually fried choux pastry, which is the same pastry used in making cream puffs and eclairs. And they are delicious! This recipe makes… Read More »

Crispy Garlic Parmesan Crusted Cod

In Dinner On April 24, 2020 0 Comments

The topping is so delicious, you’ll want more 4 firm white fish fillets skinless and boneless, close to room temperature (about 5 oz/150g per fillet) 1 tablespoon mayonnaise… Read More »

Easy No Knead Bread – Artisan Style

In Bread On April 17, 2020 0 Comments

This bread is almost too good to be true. Literally just mix up 5 ingredients, let it rise, stir, short rise and cook. It is truly a delicious… Read More »

White Lily Baking Powder Biscuits – From Southern Living

In Bread, Breakfast On April 5, 2020 0 Comments

These are basic buttermilk biscuits with the right among of “tang”. They are easy to make, flaky, and delicious. Preheat oven to 425 degreesLine baking sheet with parchment… Read More »

Margarita Cupcakes – One of My Favorite Cupcakes!

In Dessert On April 1, 2020 0 Comments

These cupcakes are delicious. Moist and tangy with the right touch of tequila. Yield: 12 cupcakes  For the Cupcakes: 1½ cups all-purpose flour 1½ teaspoons baking powder ¼… Read More »

Lemoniest Lemon Bars – Tons of Flavor!

In Breakfast, Dessert On March 30, 2020 0 Comments

Lots of zest make these the lemoniest bars! CRUST 1 c. (5 oz.) all purpose flour1/4 c. (1 3/4 oz) granulated sugar1/2 t. kosher salt8 t. unsalted butter,… Read More »

Pan-Seared Cod with Herb Butter Sauce – Wow Factor!

In Dinner, Lunch On March 26, 2020 0 Comments

This fish is crazy good. And I am not a fish lover. The sauce will make you lick your plate! 5 T. EV olive oil, divided1/2 c. all… Read More »

Fried Chicken Cutlets – Copycat Popeye’s Chicken Sandwich

In Dinner, Lunch On March 24, 2020 0 Comments

This chicken recipe is great on sandwiches, but also delicious sliced on salads, or just by itself. The buttermilk marinade makes the chicken super juicy and flavorful. Don’t… Read More »