All Posts By: Judy

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Egg Roll in a Bowl – Addictive!

In Dinner, Lunch, Sides, Uncategorized On September 25, 2019 0 Comments

I LOVE this “crack” broccoli slaw stir-fry.  With or without meat, it’s an easy meal to prep.  Served by itself, or over quinoa (which I prefer) or rice. … Read More »

Quinoa – In the Instant Pot

In Sides On September 25, 2019 0 Comments

Cooking quinoa in the instant pot is so easy.  Especially if you going to use the IP for something else afterwards.  Simply rinse the pot! 1 c. quinoa… Read More »

French Style Vanilla Frozen Custard – So Deliciious!

In Uncategorized On September 6, 2019 0 Comments

This custard is super rich and yummy!  You need to prepare and place your ice cream maker drum in freezer overnight. 5 large egg yolks 2/3 c. white… Read More »

Cheesecake – in the Instant Pot! Who knew?

In Dessert On September 5, 2019 0 Comments

I LOVE this cheesecake.  When you make it in the IP, it is  predictably good!  After you make it one time, it is sooo easy!  You will need… Read More »

Cauliflower Mash with Tahini

In Sides On August 28, 2019 0 Comments

This is a great vegan recipe for a side dish.  The tahini gives it an earthy flavor.  Note that you want the cauliflower to be fork tender, but… Read More »

Minestrone with Quinoa – In the Instant Pot!

In Soups On August 28, 2019 0 Comments

This is definitely a “clean out your refrigerator” soup.  Feel free to add anything you wish! 2 tablespoons olive oil 3 cloves garlic, minced 1 onion, diced 3… Read More »

Southwestern Black Bean, Quinoa and Mango Salad – Great Make Ahead!

In Sides On August 21, 2019 0 Comments

This is a very refreshing salad, especially for hot days.  It’s a great plant based salad, but would also be good with some leftover grilled shrimp.  And a… Read More »

Tumeric Roasted Cauliflower – Quick and Easy!

In Sides On July 31, 2019 0 Comments

1 large head cauliflower about 2 pounds 1 teaspoon garlic powder 2-3 tablespoons extra-virgin olive oil 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon turmeric 1/4 teaspoon red… Read More »

Crustless Quiche – Larger Size

In Breakfast, Lunch On July 29, 2019 0 Comments

This is a great basic recipe for company breakfast.  It is quick to put together, and can also be made ahead.  Reheats nicely in the microwave.   You can… Read More »

Italian Harvest Soup – In the Instant Pot (or stove top)

In Soups On June 30, 2019 0 Comments

My daughter sent me this recipe.  It is healthy, delicious, and a snap to make in the instant pot.  Note that this soup improves if made the day… Read More »