All Posts By: Judy

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Sauteed Fish

In Dinner, Lunch On June 8, 2014 0 Comments

The simple sauce from this recipe is so good, you could eat it by itself!  A quick and easy way to cook fish. 4 fish filets, cod, tilapia,… Read More »

Raspberry Souffles, Simplified!

In Dessert On June 6, 2014 0 Comments

A refreshing, easy,  gluten free dessert! 3 egg whites, room temperature, if possible 2 T. sugar zest of 1 lemon 36 raspberries (you can substitute other fruit) 1… Read More »

Potato Salad

In Sides On May 31, 2014 0 Comments

There are many types of potato salads.  My husband likes this creamy version with mustard because it reminds him of his mother’s recipe. 3/4 . mayonnaise 1/3 c…. Read More »

Garlic Lime Grilled Pork Tenderloin “Steaks”

In Dinner On May 23, 2014 0 Comments

I LOVE this pork dish.  I could eat the sauce all by itself!  It is grilled, juicy,  flavorful, and super easy.   Remember to cut the tenderloins in… Read More »

Decadent Chocolate “Ice Cream” with Coconut Milk – Who knew it was healthy?

In Dessert On May 12, 2014 0 Comments

Who would believe this rich chocolate “ice cream” was made with coconut milk?  If this recipe is too rich for you, you can decrease both cocoa and agave… Read More »

BBQ Ribs – Mom’s Way

In Dinner On May 2, 2014 0 Comments

Mom makes the best baby back ribs – crispy on the outside, and moist and tender on the inside.  Falling off the bone goodness! 2-4 racks of baby… Read More »

Zucchini and Pasta

In Sides On April 26, 2014 0 Comments

Looking for a different side dish?  This is it.  You can make it in a snap, and it is so tasty! 2-3 small to medium zucchini 1/4 c…. Read More »

Potatoes au Gratin – Delicious and Streamlined!

In Sides On April 26, 2014 0 Comments

I used to prepare potatoes au gratin the traditional way – making the white bechemel sauce, but this method is so much easier, and it makes its own… Read More »

Chicken Breakfast Sausage

In Breakfast On April 12, 2014 0 Comments

Who would have thought that chicken would make delicious breakfast sausage???  Not me until I tried this recipe.  It’s guilt free eating – no additives! 1 lb. ground… Read More »

Banana Bread – Delicious Paleo Style

In Bread On March 14, 2014 0 Comments

Forget that this bread is paleo.  It is awesome! For this recipe, you will need a 7.5 x 3.5 inch Magic Line loaf pan.  It is smaller than… Read More »