All Posts By: Judy

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Ultimate Chocolate Cupcakes with Ganache Filling – Super Wow!

In Dessert On April 22, 2013 1 Comment

Adapted from America’s Test Kitchen, these cupcakes are like no cupcakes you have had before!  A little more work, but so worth it.  You will want to eat… Read More »

Coffee Ice Cream – Best ever!!!

In Dessert On April 7, 2013 0 Comments

This ice cream is crazy good.  And will take you into euphoria if you serve it with a fudgy brownie! 1 1/2 cups whole milk 3/4 cup sugar… Read More »

Whipped White Frosting – an easier 7-minute frosting!

In Dessert On April 3, 2013 0 Comments

A much easier (and tastier) way to make 7-minute frosting.  This recipe makes a generous amount to frost a 2-3 layer cake. 2 large egg whites, room temperature… Read More »

Southern Biscuits – Can breakfast get any better?

In Bread, Breakfast On March 20, 2013 0 Comments

These are very close to the biscuits my aunt in Alabama used to make when I was a kid. 2 c. White Lily flour 1 T. baking powder… Read More »

Corned Beef and Cabbage Dinner – Our luck of the Irish!!

In Dinner On March 18, 2013 0 Comments

The Irish knew what they were doing when they invented this dish.  Awesome! 2 1/2 – 4 lb. package  corned beef with spice packet 4 carrots, peeled, halved,… Read More »

Bacon – Simplified!

In Breakfast On March 15, 2013 0 Comments

This is a great way to cook bacon (both regular and turkey).  I like to cook a whole pound at a time and freeze it.  Then, I can… Read More »

Sunny Morning Muffins – Makes every morning sunny!

In Bread, Breakfast, Dessert On March 15, 2013 0 Comments

These muffins are absolutely, hands down, the best muffins I have ever put in my mouth.  And full of good things, to boot!!  You HAVE to try them!… Read More »

Sangria – Perfect party drink!

In Uncategorized On March 4, 2013 0 Comments

The perfect party starter.  Extremely refreshing! 1 – 750 ml bottle  Merlot (inexpensive is better) 1/3 c. brandy 1/4 c. apple juice 1/4 c. orange juice 2-4 T…. Read More »

Company Pot Roast with Gravy – My favorite comfort food!

In Dinner On March 3, 2013 0 Comments

I think my recipe is way better than the onion soup version.  The carrots also add wonderful flavor to the broth.  This is one of my favorite meals,… Read More »

Hungarian Goulash – Could eat it all day long!

In Dinner On January 27, 2013 0 Comments

My grandparents were Hungarian, and my grandmother was a personal cook for the Firestone family in Akron back in the 1940’s.  I remember her kitchen always smelling like… Read More »