Baked Apples in the Air Fryer
I love these simple, low-cal baked apples. So easy in the air fryer. APPLES: 2 medium large apples, I prefer Fuji, washed1/2 teaspoon cinnamon TOPPING:2 tablespoons butter slightly… Read More »
Gluten Free Pop Tarts
My daughter challenged me to attempt to make, of all things, gluten free pop tarts. This recipe from Chef Alina is definitely a winner. Crust Filling Assembly Frosting… Read More »
Gluten Free Pancakes – Really Good!
My husband cringes at the words gluten free, but really liked these pancakes, and you will, too! The key to these pancakes is using only King Arthur gluten… Read More »
Breakfast Quesadillas
I love these quesadillas. I make extra, cut them up, and freeze for a fast grab and go breakfast. Ingredients for 1 Breakfast Quesadilla: Select Your Meat/ Protein:… Read More »
Buttermilk Biscuits – From Bobby Flay
These biscuits are tender and flaky. Great for breakfast, or add a little cinnamon and sugar for sweet things like apple dumplings. 250 grams (2 cups) all purpose… Read More »
Eggnog French Toast – Comfort Food for the Holidays
This French toast is crispy on the outside and fluffy on the inside. All the flavor of the holidays. ½ cup eggnog 2 eggs ¼ teaspoon cinnamon, optional… Read More »
Gluten Free Blueberry Muffins – With Applesauce and Oatmeal – Delicious!
These muffins are so moist and delicious. They freeze well and make a great take along snack. 2 ¼ cups (225 g) rolled oats ½ cup (80 g)… Read More »
Zucchini Fritters with Feta and Dill – Greek Style and Delicious
These are scrumptious! The feta and dill is such a great addition! 4 medium, or 5 small zucchini, ends trimmed 1 teaspoon salt 3 large eggs 1 scallion,… Read More »
Gordon Ramsay’s Blueberry Ricotta Pancakes
Couldn’t believe how good these pancakes were. The epitome of everything a pancake should be! – 125g flour – 1 tsp baking powder – pinch of salt -… Read More »
Gluten-Free Apple Galette/Crostata – Shockingly Delicious!
Even my husband, who grimaces when I say gluten-free, loved this galette! The maple syrup brushed on the pastry gives it a delicious flavor. Genius idea! For the… Read More »
