Crepes Suzettes – Oh, So Good!
Gougeres
Shrimp Scampi with Linguine – Insanely Easy!
Latest
Best Fried Chicken
Mixing egg, water, and flour seemed crazy, but works like you wouldn’t believe. Try it! 4 cups all-purpose flour, divided 2 tablespoons garlic salt 1 tablespoon paprika 3… Read More »
Cilantro Lime Chicken Stove or Instant Pot
A nice and easy weeknight meal. **See note below for Instant Pot times 4-6 chicken thighs, bone in, skin off Extra Virgin Olive Oil 6 garlic cloves, roughly… Read More »
Gluten Free Buttermilk Biscuits – You’d never know!
My husband is leery of gluten free anything, but gave these biscuits a 10! 2 cups (252 g) Cup4Cup multipurpose flour 1 teaspoon kosher salt 2 tablespoons baking… Read More »
Gluten Free Waffles 2
These waffles have more substance and are denser and sturdier than my other crispy, lacy GF waffles. 2 large eggs 6 tablespoons melted butter or vegetable oil 2… Read More »
Greek Baked Cod with Lemon and Garlic – Bold Flavors!
This dish is easy, delicious, and very Mediterranean. 1.5 lb Cod fillet pieces (4–6 pieces) 4 garlic cloves, peeled and minced 1/4 cup chopped fresh parsley leaves Lemon… Read More »
Bacon – in the oven! So much better!
I tried roasting bacon in the oven because I like to cook a whole package and keep it in the freezer for reheating one piece at a time. … Read More »
Egg Roll in a Bowl – Addictive!
I LOVE this “crack” broccoli slaw stir-fry. With or without meat, it’s an easy meal to prep. Served by itself, or over quinoa (which I prefer) or rice. … Read More »
Quinoa – In the Instant Pot
Cooking quinoa in the instant pot is so easy. Especially if you going to use the IP for something else afterwards. Simply rinse the pot! 1 c. quinoa… Read More »
French Style Vanilla Frozen Custard – So Deliciious!
This custard is super rich and yummy! You need to prepare and place your ice cream maker drum in freezer overnight. 5 large egg yolks 2/3 c. white… Read More »
Cheesecake – in the Instant Pot! Who knew?
I LOVE this cheesecake. When you make it in the IP, it is predictably good! After you make it one time, it is sooo easy! You will need… Read More »
