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Zoodles with Pesto – Have You Spiralized???

In Sides 0 Comments

My new spiralizer is so much fun.  The kids love it and it is a fun way for them to eat their veggies either raw or cooked. Plan… Read More »

Sticky Glazed Chicken Thighs on the Grill

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Easy and delicious.  Boneless chicken thighs are quick to cook. 1 cup orange juice 1/2 cup ketchup 1/4 cup light brown sugar 2 tablespoons white wine vinegar 1… Read More »

Flourless Chocolate Cake – Rich AND Light!!

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This flourless cake is so delicious.  Perfect balance of richness and lightness.  And gluten free to boot! 1/2 c. unsweetened cocoa powder 4 oz. semisweet chocolate, chopped 1/2… Read More »

Gluten-Free Cashew Butter Bread

In Bread, Breakfast, Lunch 0 Comments

This bread is very tasty and has great texture.  I like to use it as a gluten free snack. 1 c. smooth raw cashew butter at room temperature… Read More »

Chicken Florentine

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So delicious and so easy!  Your guests will love you. 4 boneless skinless chicken breasts, slightly pound to even out Salt and freshly ground black pepper All-purpose flour,… Read More »

BBQ Spare Ribs – in the crockpot!!!

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It sounds wild, but these spare ribs are crazy juicy and delicious.  And so easy! 3 T. paprika 2 T. brown sugar 1/4 t. cayenne pepper (only if… Read More »

No Bake Honey Crispies

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My husband loves these crispies as well as the kids.  They disappear fast! 1-1/4 c. crisp rice cereal 3/8 c. raw honey (100 grams) 1/2 c. smooth peanut… Read More »

Cream Cheese Sugar Cookies – Yum!

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My favorite type of sugar cookie.  The cream cheese and almond extract pair so well together.  They can be sliced or rolled and cut. 1 c. sugar 1… Read More »

The Perfect Flan

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This is absolutely the best flan I have ever tasted.  But, it is also very rich.  If desired, you can make the portions smaller by making 8 servings… Read More »

Potatoes Tart Tatin

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Very fancy French potato dish that’s easy to prepare after you make it once.   And you don’t even have to peel potatoes!  Do a trial run before you… Read More »