Crepes Suzettes – Oh, So Good!
Gougeres
Shrimp Scampi with Linguine – Insanely Easy!
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Garlic Bread – Easy and Delicious
This garlic bread turned out to be very tasty with the right texture. 1/2 cup butter, melted 3 to 4 garlic cloves, minced 1 loaf (1 pound) French… Read More »
Holly’s Challah Bread – Tasty!
Although this bread takes 7 hours to make, almost 6 hours are inactive time (baking and rising). It is not as hard to make as you might think…. Read More »
Gluten Free Peasant Bread – The best gluten free bread I have ever tried!
This no knead gluten free bread is outstanding! And the easiest bread you will ever make! Taken from Ali from Alexandra’s Kitchen 4 cups (500 g) Cup4Cup brand… Read More »
Peasant Bread – Crazy Easy and Sooo Good!
4 cups (512 g) unbleached all-purpose or bread flour 2 teaspoons (10 g) kosher salt 2 cups lukewarm water 2 teaspoons sugar 2 teaspoons instant yeast, SAF Instant… Read More »
Creamed Spinach – Great Side Dish
I’ve tried lots of creamed spinach, and this is my favorite. 2 tablespoons butter 1 tablespoon olive oil 1 shallot, minced 1 clove garlic minced 12 ounces baby… Read More »
Greek Tacos with Tzatziki Sauce – A Gyro in a Taco!
These tacos are like eating a gyro – only easier and just as delicious! For the Meat: 2 tablespoons extra-virgin olive oil 1 small yellow onion finely diced… Read More »
Chicken and Rice Soup with Turmeric
1 cup uncooked jasmine (or other long-grain) rice1 tablespoon butter 1 tablespoon extra virgin olive oil 1 large onion finely chopped 4 medium stalks celery quartered lengthwise and… Read More »
Pancakes with Sour Cream – Light, Fluffy, and Tasty
These pancakes really took me by surprise! It takes a little more time, but is so worth it. Hubby gave these a 10! 10 ounces (2 cups +… Read More »
Strawberry Cupcakes – Yummy!
These cupcakes are so delicious and freeze really well. For the cupcakes: 1/2 cup + 1-1/2 tablespoon flour (70 grams)2 tablespoons cake flour3/4 teaspoon baking powder1/4 teaspooon salt1/4… Read More »
Rosemary Bread – Delicious and No-Knead!
This bread couldn’t be easier! It needs 12 hours rise time, so you can stir up the dough the night before. 4 cups bread flour plus extra for… Read More »
