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Mashed Potatoes – Stove Top or Instant Pot
No lie, I would rather have mashed potatoes than dessert. It has been that way all my life. They are a snap to make in the Instant Pot. … Read More »
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Roasted Carrots With Rosemary and Fennel – Mmmmmm!
Roasting is the tastiest and easiest way to prepare carrots. Add on the rosemary and fennel seeds and it’s sooooo good! 1 lb. carrots (organic if possible) 2… Read More »
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Rice Pilaf, Greek Style
My favorite rice pilaf. I had this years ago at a Greek restaurant. Promptly came home and copied it. Great for company because you can make it a… Read More »